Lunchtime Menu
Lunch Dishes & Light Bites
Homemade Soup of the Day with Freshly Baked Bread
Made with nothing but locally grown vegetables & herbs and good homemade stock
Made with nothing but locally grown vegetables & herbs and good homemade stock
‘Home Potted’ Morcambe Bay Shrimps with Granary Toast & Dressed Salad
Potted in our secret recipe blend of herbs and spices
Potted in our secret recipe blend of herbs and spices
Posh Fish & Chips with Minted Mushy Peas
Lightly Tempura Battered Haddock Fillet, thick hand cut chips & minted mushy peas
Lightly Tempura Battered Haddock Fillet, thick hand cut chips & minted mushy peas
Traditional Lancashire ‘Rag’ Pudding
Suet Pudding filled with Honeywell’s Minced Beef Served with Handcut Chips, Homemade Minted Mushy Peas & Gravy
Suet Pudding filled with Honeywell’s Minced Beef Served with Handcut Chips, Homemade Minted Mushy Peas & Gravy
Roasted Goosnargh Chicken Breast Caesar Salad
Traditional Cos Lettuce, Crispy Bacon, Parmesan Cheese &Anchovy Salad
Traditional Cos Lettuce, Crispy Bacon, Parmesan Cheese &Anchovy Salad
The Weird Fish’s Bury Blackpudding Scotch Egg with Gram Masala Mayonnaise
Soft Boiled Egg covered with Blackpudding, lightly breaded &cooked until golden
Soft Boiled Egg covered with Blackpudding, lightly breaded &cooked until golden
Warm Goat’s Cheese & Fig Salad
Grilled Goat’s Cheese with Sugar Dusted Figs & Served on Dressed Salad
Grilled Goat’s Cheese with Sugar Dusted Figs & Served on Dressed Salad
Sandwiches
Served on Granary, White or Baguette
Wraps
Served on a soft Flour Tortilla
Paninis
A toasted Italian Sandwich
